Gelato Avenue
Gelato tasting
Dozens of flavours from Italian and local makers, scooped fresh all day.
Find it on the map The experience
Six ways to spend the day.
From the first scoop to the last giveaway draw — here’s everything happening in the hall.
Italian Pavilion
Live gelato making
Watch Italian-trained chefs churn, fold and serve gelato at the partner pavilion.
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Family Zone
Kids’ play zone
Air hockey, ride-ons and arcade tables, with a lounge for parents beside it.
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All around the hall
Mascots & photo moments
Meet the festival mascots and grab a picture at every branded corner.
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Coffee Row
Coffee corner
Ethiopian coffee roasters pour the perfect partner to a scoop of gelato.
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Fresh Lane
Pedal-powered smoothies
Hop on a blender bike and pedal your own fruit smoothie into the cup.
Find it on the map A day at Dono
Daily rhythm.
Indicative schedule — the final programme is published closer to the festival.
- Doors openGrab your first scoop before the crowds.
- Live gelato makingItalian chefs churn fresh batches at the Pavilion.
- Mascot paradeKids meet the mascots around the hall.
- MasterclassTasting-pass holders learn the craft from the pros.
- Giveaway drawWinners announced on the main stage (last day).